A richly textured, well balanced wine layered in classic notes of capsicum and passion fruit, with a fresh, zesty finish. Serve as a refreshing aperitif or pair with fresh salads, seafood and pasta. The grapes for this Sauvignon Blanc were picked early in the morning.The juice remained in contact with the skin for six hours before pressing. Settled for 24 hours before racking. Fermentation occurred over an 16 day period using two different yeast types before filtration and bottling.